Konkani masala

Kokani masala, a spice blend from the Konkan region, is typically made with a variety of dried chilies, coriander seeds, fennel seeds, and other spices like cumin, cinnamon, cloves, and black pepper. Variations exist, with some recipes also including poppy seeds, star anise, nutmeg, and other aromatic ingredients. It's used in both vegetarian and non-vegetarian dishes to add a distinctive flavor to the cuisine.